We specialize in BBQ. Pitmasters with closely guarded family secrets. Matter of fact, when we first got into raising hogs, we bred and selected for a perfect hog to smoke. Years later, we feel we have perfected the result. Our hogs cook up succulent and smokey, with beautful hams and shoulders and delectable loins and bellies. After all, we supply the top pitmasters in the South with meat!
We offer both on and off site cooking. We specialize in disposable, drop off catering with on time delivery. For those wanting the true Southern pig pickin experience, we offer whole hog BBQ smoked on site at your party or event.
In addition to BBQ pork, we also offer farm fresh, locally sourced sides. Coleslaw, brunswick stew, macaroni and cheese, potato salad, bread, and collard greens.
Cost varies but for disposable drop off typically is $10 pp which includes pulled pork and 2 sides, plus sweet tea. We deliver from Savannah to Jacksonville. Cost includes white loaf bread, paper products, bbq sauce, and disposable warming trays. Delivery fees typically run $25-50.
For the true Southern pig pickin experience, we offer a whole hog smoked onsite at your party or event. Price varies depending on hog size.